Deliciously healthy seasoning
Royal Kombu, also known as sugar seaweed, has both a slightly sweet and salty taste and can be readily used as a flavoring in everyday dishes. Because this type of kelp contains a higher content of natural sugars, it tastes sweeter than the other kelps.
Royal Kombu is rich in nutrients especially iodine, also calcium, magnesium, saturated fiber, proteins and vitamins A, C and K.
This strong herbal remedy has huge health benefits, including a positive effect on blood pressure, cholesterol and blood sugar levels and it can also help the function of the thyroid and other organs.